Delivery & Return:Free shipping on all orders over $50
Estimated Delivery:7-15 days international
People:25 people viewing this product right now!
Easy Returns:Enjoy hassle-free returns within 30 days!
Payment:Secure checkout
SKU:16275017
Ingredients That Set Us Apart In Crust We Trust All flour is not created equal, and that is why we are proud to use flour that is never bleached. For our customers, that means our dough is free from GMO’s and has carefully calibrated protein content. Hand-Crushed Using tomatoes that are vine ripened in the sunny state of California, known for producing some of the nation’s freshest, tastiest tomatoes, we are able to bring our customers a sauce we are proud to serve. The Original Cheese Pull Using fresh, Grade A milk our cheese is crafted with quality in mind. Our cheese is designed to melt, cover, and add a delicious, creamy taste. A Chicago Legend Sausage that is produced right in Chicago, using only high quality meat. Our USDA meats allow us to bring quality and taste to every pizza we make. The Gino's East Story Gino’s East has been perfecting the Chicago Deep Dish pizza since 1966. We are dedicated to serving a little bit of Chicago tradition with every slice. As a family company ourselves, we take pride in being able to say we source our tomatoes from a family first, fresh from the field company. Our dough recipe can be traced right back to the first pizza made when we opened our doors. Our carefully selected flour is what allows us to provide customers with a consistent, delicious product every time. We source premium quality meats, many Chicago made. Our Cheese-makers work many months using multiple types of ovens, to perfect our aged cheese. We are honored to provide a handmade product that you can bake in your own oven at home. We hope you enjoy your piece of our 50 year legacy. Alice Mae Redmond The Legend Behind Our Deep Dish Did a sweet, soft-spoken cook develop part of the pizza that has been acclaimed as the best in Chicago-and thus the best Chicago-style deep dish pizza in the world? YES! Alice Mae originally worked for another pizzeria and she noticed that their crust was too hard to push. She improved on her original formula and developed her "secret dough conditioner". It is her recipe and methods that allow us to provide a consistent, and flavorful dough to our guests every single time. Cheese Spinach Meaty Legend Pepperoni Sausage Sausage and Pepperoni Buying Options Buying Options Buying Options Buying Options Buying Options Buying Options Customer Reviews — — — — — — Price — no data — no data — no data — no data — no data — no data We Are Happy To Offer: Our signature golden crust topped with chunky tomato sauce, oozing with real aged mozzarella, and loaded with EVEN MORE CHEESE Our signature golden crust topped with chunky tomato sauce, spinach blended with real aged mozzarella Our signature golden crust topped with chunky tomato sauce, oozing with real aged mozzarella, and loaded with pepperoni, sausage, Canadian bacon and bacon Our signature golden crust topped with chunky tomato sauce, oozing with real aged mozzarella, and loaded with pepperonis Our signature golden crust topped with chunky tomato sauce, oozing with real aged mozzarella, and layered with our signature recipe crumbled sausage Our signature golden crust topped with chunky tomato sauce, oozing with real aged mozzarella, and loaded with sausage and pepperonis. Our Products Delivered To Your Door Enjoy a taste of Chicago whenever you want. Our pizzas are handmade and ready to be baked for every occasion. All of our pizzas are 32 ounces of fresh, high quality ingredients that are made to serve 3-4 people. Our 7 packs make a perfect option for entertaining and then some! Ships frozen on dry ice straight to your door!
?Seven 9" Chicago Style Deep Dish Pizzas
?14 LBS of Pizza!
?Ships Frozen On Dry Ice and Ready to Bake
?Post your Cheese Pull! @ginoseast from home
?Our trademark golden crust topped with chunky tomato sauce, oozing with real aged mozzarella, and layered with spinach.